at last ..
. Yesterday I got my AIG. Nerviossss
that I have to say ... Ausiliooo ask
almost cost me find you because
wapa ... San
but google helped me ...
hope I'm not mistaken ... I leave the photos as precious gifts
Here and unwrapped as shown
..... well I think are two cookbooks, a shovel of cakes, cupcakes molds, a doily, a bottle of mojo picon
(with their respective
recipe) and a tea set ....
... Toito everything .. everything ... I loved ...
Now I will tell you who my AIG .. A young woman from Tenerife ...
and Monica's blog .. .... Click here to view Many
wapa and I have never doubted the love that bring these gifts ... I went crazy
you a big hug .. des Asturias
And no .... to give the
Bea for all the work and time. and Carol for their collaboration and a strong back
And to give more dissappointed ... I recommend these delicious cookies
easy and fun.
like nothing better comes to strengthen us with some calories ....
say chocolate is an antidepressant
as I hate to see my people badly ... I leave these
they are a great antidote
just in case I am cured in health and
me a few ...
The recipe is taken from the magazine TH.Pero desserts can be made in the traditional way
Ingredients: 150 gr
. chocolate (dessert) 200 ge
flour.
100 gr. brown sugar + 100 gr. of white sugar.
100 gr. butter (ointment) 1 egg
.
½ teaspoon baking powder (type royal)
Preparation: Glazed
the 100 gr. of white sugar in a turbo blows and reserve. We in the glass
butter and both sugars and mix for 1 minute at speed 3 ½. Add the chocolate into pieces and grind for 30 seconds at speed 5 (well blended). Add the egg, flour and yeast and mix on speed 5 until the batter is well blended (about 2 minutes or less). Taken from the glass make a ball and wrap in plastic wrap, put it in the fridge for ½ hour. We crushed some balls and making a diameter of about 5 cm. ½ cm. thick, put them on a baking tray or a paper co silplats. Bake 10 minutes at 180 º.
I recommend it ....
especially the @ @ s Send private message to chocolate ....
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