Saturday, November 20, 2010

Average Cost To Get Bonded

My AIG .. and these rich cookies to accompany ... Rock Candy and prize

hola at last .. tiri tiri. Yesterday I got my AIG. Nerviossss Siiiii verguenza that I have to say ... Ausiliooo ask secreto almost cost me find you because sos wapa ... San perdon but google helped me ... jiji hope I'm not mistaken ... I leave the photos as precious gifts sorpresa

baila2 Here and unwrapped as shown vale ..... well I think are two cookbooks, a shovel of cakes, cupcakes molds, a doily, a bottle of mojo picon rico (with their respective tomonota recipe) and a tea set .... cafetito ... Toito everything .. everything ... I loved ... tiri









Now I will tell you who my AIG .. A young woman from Tenerife ... guiño and Monica's blog .. .... Click here to view


Many gracias wapa and I have never doubted the love that bring these gifts ... I went crazy loca you a big hug .. des Asturias abrazo
And no .... to give the gracias Bea for all the work and time. and Carol for their collaboration and a strong back abrazo gracias

And to give more dissappointed ... I recommend these delicious cookies rico easy and fun.
like nothing better comes to strengthen us with some calories .... jiji jiji say chocolate is an antidepressant sisisi as I hate to see my people badly ... I leave these snif rico galleta they are a great antidote ok10 just in case I am cured in health and goloso me a few ... tiri
The recipe is taken from the magazine TH.Pero desserts can be made in the traditional way sisisi
Ingredients: 150 gr

. chocolate (dessert) 200 ge
flour.
100 gr. brown sugar + 100 gr. of white sugar.
100 gr. butter (ointment) 1 egg
.
½ teaspoon baking powder (type royal)

Preparation: Glazed

the 100 gr. of white sugar in a turbo blows and reserve. We in the glass
butter and both sugars and mix for 1 minute at speed 3 ½. Add the chocolate into pieces and grind for 30 seconds at speed 5 (well blended). Add the egg, flour and yeast and mix on speed 5 until the batter is well blended (about 2 minutes or less). Taken from the glass make a ball and wrap in plastic wrap, put it in the fridge for ½ hour. We crushed some balls and making a diameter of about 5 cm. ½ cm. thick, put them on a baking tray or a paper co silplats. Bake 10 minutes at 180 º.


I recommend it .... sisisi
especially the @ @ s Send private message to chocolate .... babear

abrazo bexin





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